Sourdough Baguette Recipe
What is a Sourdough Baguette? A sourdough baguette is the art of crunch-meets-chew in a wrinkle-thin loaf. It’s deliberately fermented, hand-shaped, and baked with steam so your crust cracks like applause and your crumb opens into little caves. This isn’t supermarket cardboard—it’s flavor, texture, and fermentation flair. Once you master it, sandwiches are legendary and…